Firni is a traditional rice custard cooked with milk and set in earthware containers. Seasoned with nutmeg power, rose water, sliced almond and pistachious and rose petals.
Shot By Uma Damle Styled by Kirin Vas
Fattoush a healthy and delicious snack!
Lettuce leaves, green peppers, cucumber onions and crushed lavash… seasoned with lemon juice and sumac.
Shot by Uma Damle
Styled by Kirin Vas
Tzaziki Hung curd and chopped cucumber seasoned with roasted garlic and salt make the most delicious dip on a hot summers’ day.
Shot by Uma Damle:
Styling: Kirin Vas
Hummus is YUMMUS! Chickpeas + Olive oil + lemon juice + Roasted Sesame Seeds + roasted cumin. Delicious with Pita bread or Lavash
A traditional south indian breakfast dish made from semolina flour.
Seasoned with mustard seeds, Dried red chili, Curry leaves, lentils and dried fruit.
YUM as a tea time snack too!
Spaghetti Aglio Olio
Scallops on a bed of baby oranges and arugula rocket leaves with a sweet chili - garlic glaze
Bottle gourd stuffed with cottage cheese, herbs and potato
Whiskey Braised Mutton served with Ciabatta bread
Crepes with orange sauce
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